Old fashioned oats cooked in unsweetened vanilla almond milk with sliced strawberries, 1 tbsp flax seed meal, 1 tbsp walnut pieces, cinnamon, and a drizzle of honey. Coffee on the side of course.
1 pumpkin spelt muffin and raspberries
I was CRAVING a peanut butter and jelly! I normally try to eat salads but after making a sandwich for the kids, I couldn't resist making one for myself.
PB&J (Skippy natural peanut butter and smuckers natural strawberry jam) on Nature's Promie 100% Whole Wheat Bread. Orange and red peppers dipped in roasted garlic hummus.
Banana, Cheddar Egg Muffin
Leftover quinoa (that had been cooked in chicken stock), sugar snap peas, and turkey meatloaf with organic ketchup on top. Not Pictured: A handful of baby carrots and a few more snap peas
A bowl of flaxseed chips and a Trader Joe's dark chocolate and almond bar. I intended to break off a quarter of the bar and save the rest. Nope, ate the whole thing. Oops. It's a good thing I'm giving up eating after dinner for Lent. Those nighttime snacks are my downfall!
Full Disclosure: I had a handful of Trader Joe's chocolate cat cookies when I prepared the kids' afternoon snack.